Amount of Copper, Cu in Cake, boston cream pie, commercially prepared

Baked Products

In 100 g (Grams) of Cake, boston cream pie, commercially prepared there is 0.042 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Cake, boston cream pie, commercially prepared.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted 370 mg 0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried 15.05 mg 0.02%
Veal, variety meats and by-products, liver, cooked, braised 14.94 mg 0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried 14.588 mg 0.01%
Beef, variety meats and by-products, liver, cooked, braised 14.283 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 13.4 mg 0.01%
Veal, variety meats and by-products, liver, raw 11.865 mg 0.01%
Lamb, New Zealand, imported, liver, raw 11.4 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 9.83 mg 0.01%
Beef, variety meats and by-products, liver, raw 9.755 mg 0.01%
Goose, liver, raw 7.522 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, braised 7.074 mg 0.01%
Lamb, variety meats and by-products, liver, raw 6.979 mg 0.01%
Seaweed, spirulina, dried 6.1 mg 0.01%
Duck, domesticated, liver, raw 5.962 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 5.73 mg 0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat 5.707 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 5.3 mg 0.01%
Mushrooms, shiitake, dried 5.165 mg 0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled 5.1 mg 0.01%
Cake, boston cream pie, commercially prepared

Cake, boston cream pie, commercially prepared is a type of Baked Products. The most significant nutrients in Cake, boston cream pie, commercially prepared are listed below.

Water 45.4 g 45.4%
Energy (calorie) 252 kcal
Energy (joule) 1054 kJ
Protein 2.4 g 2.4%
Total lipid (fat) 8.5 g 8.5%
Ash 0.7 g 0.7%
Carbohydrate, by difference 42.9 g 42.9%
Fiber, total dietary 1.4 g 1.4%
Sugars, total 36.11 g 36.11%
Calcium, Ca 23 mg 0.02%
Iron, Fe 0.38 mg
Magnesium, Mg 6 mg 0.01%
Phosphorus, P 49 mg 0.05%
Potassium, K 39 mg 0.04%
Sodium, Na 254 mg 0.25%
Zinc, Zn 0.16 mg
Copper, Cu 0.042 mg
Manganese, Mn 0.05 mg
Selenium, Se 4.1 µg
Vitamin C, total ascorbic acid 0.2 mg

Nutrients in Cake, boston cream pie, commercially prepared